Cranberry & Almond Bark

An excellent recipe to make for Christmas – either to give to friends or to keep all to yourself!
– Kathy

Ingredients

• 2 (12oz) packages white chocolate chips
• 1 package Ocean Spray Cherry flavored Dried Cranberries (or preferred flavor)
• 1 cup slivered almonds, toasted

Instructions

1. Place the chips into a medium sized glass bowl.
2. Microwave the chips on half power (very important) until melted, stirring every 30 seconds.
3. Stir in cranberries and almonds.
4. Spread the chocolate mixture on a foil-lined cookie sheet.
5. Place in the refrigerator to harden then break into small pieces by hand.
6. Store pieces in an airtight container in the refrigerator.