Impossible Quiche

A long-time Soule family recipe. This quiche makes its own crust. Leave out the ham/bacon to make it vegetarian. – Jeanne

Ingredients

• 3 eggs
• ½ cup biscuit mix
• ½ cup melted butter
• 1½ cup milk
• ¼ teaspoon salt
• ⅛ teaspoon pepper
  
• 1 cup swiss or sharp cheddar cheese, shredded
• 1/2 cup ham or bacon, cooked and chopped
• green pepper, mushrooms, onion, sautéed

Instructions

1. Preheat oven to 350°F.
2. Blend together eggs, biscuit mix, butter, milk, salt and pepper. Pour into greased 9-inch pie pan.
3. Sprinkle cheese, meat and other goodies over top and press below surface with the back of a spoon.
4. Bake for 45 minutes or until done.

Note

• You can use a variety of vegetables in this recipe. Just make sure they are pre-cooked..