Ruth's Book Group Sangria
One of the best sangria recipes I've ever tasted, Ruth Suttle made this for the end-of-the-year book group garden party in June.
- Terry
INGREDIENTS
- 4 parts red wine
- 1/2 part brandy
- 1 part cran/raspberry cocktail frozen concentrate
- 1 part orange juice
- Equal amount of sprite or ginger ale
- Chopped fruit, such as oranges, lemons, limes, peaches, cherries
INSTRUCTIONS
Mix together in a large pitcher, then add fruit.