Fish and Seafood Entrees

Asian-style Steamed Salmon with Veggies (Terry)

Brazilian Shrimp Soup (Terry)

Cowboy Salmon Marinade (Terry)

Curried Coconut Mussels (Terry)

Grilled Shrimp Skewers (Terry)

Mediterranean Rockfish in Parchment (Terry)

Mrs. Longley's Baked Fish (Kathy)

Scallops with Bok Choy and Hoisin (Terry)

Shrimp, Corn and Black Bean Tostada Salad (Terry)

Tina's Swordfish Kabobs (Terry)

family-certified recipe