Baked Sweet Potato Wedges
For the sweet potato lovers in the family...
INGREDIENTS
- 4 large sweet potatoes
- 2 Tbsp. olive oil
- 1 tsp. cinnamon
- ½ tsp. garlic powder
- dash of paprika
- ¼ tsp. kosher salt
INSTRUCTIONS
Peel sweet potatoes and cut into ½-inch wide wedges. Mix with remaining ingredients and spread on baking sheet (stick-free aluminum foil makes cleanup easy). Bake at 400° for 20-30 minutes.